Abstract In the last few decades, the necessity of creativity and innovation in the agricultural sector has become increasingly important for improving the economy and agricultural development. The companies of the knowledge-based according to nature are among the companies that are welcomed in the present era. Their development especially in the agricultural sector will bring, in food security and social welfare. Innovation of the business model in agricultural knowledge- based companies is a new strategy in development theories for empowerment and capacity building in order to achieve sustainable development. Therefore, this research investigates the factors affecting the business model innovation in Mazandaran agricultural knowledge-based companies. This is a purpose-oriented research and in terms of data collection method, descriptive-correlation is used. The statistical population of this research was 43 agricultural knowledge-based companies in Mazandaran province and all firms were selected as the sample population. The research tool is a questionnaire that the questionnaire validity was confirmed by a panel of experts and university professors and also its reliability by the Cronbach's alpha (0/84). In order to analyze the data, SPSS21 and PLS software's were used. The results show that exploratory orientation influences the business model innovation. But other factors (opportunity recognition, entrepreneurial bricolage, technological turbulence) have no significant effect on the business model innovation.
احمدپور، م.، مقیمی، م. 1392. مبانی کارآفرینی. تهران، فراندیش، چاپ پانزدهم.
احمدپور داریانی، م.، نیک بین، ح.، کریمی، آ. 1390. عوامل مؤثر بر توسعه کارآفرینی در شرکتهای خدمات مشاورهای فنی مهندسی کشاورزی استان زنجان، مجله تحقیقات اقتصاد و توسعه کشاورزی ایران، 2 (4): 546-535.
آفوا، آ. 1390. مدلهای کسب و کار. سپهری، م.م.، مرادی، م.، ملیحی، ا.، تهران، رسا، چاپ دوم.
امجدی بیگوند، ش.، کرمی، ا. 1395. نقش نوآوری مدل کسب وکار در خدمات. کنفرانس بینالمللی نخبگان مدیریت، تهران، موسسه سرآمد همایش کارین. 10-1.
اسدنژاد، م. 1394. طراحی مدل کسب و کار شرکتهای دانشبنیان حوزه گیاهان دارویی. پایاننامه کارشناسیارشد، دانشگاه تهران، دانشکده کارآفرینی گرایش فناوری.
ضیا، ب.، مبارکی، م.ح.، سعیدیون، م. 1394. بررسی تأثیر سرمایه روانشناختی بر عملکرد سازمانی با تأکید بر نقش میانجی نوآوری در فناوری اطلاعات (مورد مطالعه: شعب بانک کشاورزی شهر تهران). نشریه علمی- پژوهشی مدیریت نوآوری، 3 (4): 100-77.
طالبی، ک.، نجمآبادی، ع.د. 1392. تأثیر سرمایههای ساختاری سازمان بر تشخیص فرصتهای کارآفرینانه (مورد مطالعه: شرکتهای دانشبنیان مستقر در پارک علم و فناوری اقبال شهر یزد). توسعه کارآفرینی، 6 (3): 86-67.
گلابی، ا.م.، مهرابی، ر.، رضوانی، م. 1389. مفهومپردازی فرایند مدیریت بازاریابی در کسب و کارهای دانشبنیان مستقر در پارک علموفناوری شهر اراک، فصلنامه اقتصادی تجارت نوین، 21: 97-77.
نریمانی، م.، نوروزی، ن.، مکاریان، س. 1392. بررسی نقش نهادهای میانجی نوآوری فناورانه در ایجاد رابطه مدیریت منابع انسانی و عملکرد شرکت (مورد مطالعه: پژوهشگران حوزه نانو فناوری). نشریه علمی- پژوهشی مدیریت نوآوری، 1 (2): 16-1.
10. شیرزاد، ح. 1386. مطالعه تطبیقی نظامهای بیمه محصولات کشاورزی در کشورهای مختلف جهان. برنامه و بودجه، 2: 114-81.
Amit, R., and Zott, CH. 2001. Value Creation In E-Business. Strategic Management Journal, 22(6-7): 493–520.
Afuah, A. 2004. Business models: A strategic management approach. McGraw-Hill/ Irwin.
Aagaard, A., and Lindgren, P. 2015. The Opportunities and Challenges of Persuasive Technology in Creating Sustainable Innovation and Business Model Innovation. Wireless Pers Commun, 81(4): 1511–1529.
Abidemi, B.T., Halim, F.B., and Alshuabi, A.I. 2017. Market orientation and Organizational Performance: A proposed model on the moderating Effect of Technological Turbulence. Asian Journal of Multidisciplinary Studies, 5(6): 111-117.
Ancona, D.G., Goodman, P.S., Lawrence, B.S., and Tushman, M.L. 2001. Time: A new research lens. Acad Management Rev, 26(4): 645–663.
Baker, T. 2007. Resources in play: Bricolage in the Toy Store. J. business venturing, 22(5): 694–711.
Baron, R.A. 2007. Entrepreneurship: a process perspective. In The Psychology of Entrepreneurship, London: Lawrence Erlbaum Associates.
Bonney, L., Collins, R., Verreynee, M.L., and Miles, M.P. 2013. A short note on entrepreneurship as an alternative logic to address food security in the developing world. Journal of Developmental Entrepreneurship, 18(3): 1–20.
Cantarello, S., Martini, A., and Nosella, A. 2012. A multi-level model for organizational ambidexterity: In the search phase of the innovation process. Creativity and Innovation Management, 21(1): 28-48.
Colombs, M., and Delmastro, M. 2002. How effective are technology incubators evidence from Italy. Research policy, 31(7): 1103-1122.
Fisher, G. 2012. Effectuation, Causation, and Bricolage: A Behavioral Comparison of Emerging Theories in Entrepreneurship Research. Entrepreneurship Theory and Practice, 36(5): 1019–1051.
Garud, R., and Karmoe, P. 2003. Bricolage versus breakthrough: distributed and embedded agency in technology entrepreneurship. Research Policy, 32(2): 277–300.
Guo, H., Su, Z., and Ahlstrom, D. 2015. Business model innovation: The effects of exploratory orientation, opportunity recognition, and entrepreneurial bricolage in an emerging economy. Asia Pac J Manag, 33(2): 533-549.
Giesen, E., Berman, S.J., Bellm, R., and Blitz, A. 2007. Three ways to successfully innovate your business model. Strategy and Leadership, 35(6): 27-33.
Hamel, G. 2012. What matters now: How to win in a world of relentless change, ferocious competition, and unstoppable innovation hardcover. San Francisco: Jossey-Bass.
Kline, P. 1994. An easy guide to factor analysis. London: Routledge.
Klerkx, L., and Leeuwis, C. 2008. Matching demand and supply in the agricultural knowledge infrastructure: Experiences with innovation intermediaries. Food Policy, 33(3): 260–276.
Lampkin, G.T., Dess, G.G., and Mckee, J.E. 1999. Linking Corporate Entrepreneurship to Strategy, Structure, and Process: Suggested Research Directions. Entrepreneurship Theory and Practice, 23(3): 85-102.
March, J.G. 1991. Exploration and exploitation in organizational learning. Organization Science, 2(1): 71–87.
McElwee, G., and Bosworth, G. 2010. Exploring the strategic skills of farmers across a typology of farm diversification approaches. J. Farm Management, 13(12): 819-838.
Mehlhorn, J.E., Bonney, L., Fraser, N., and Miles, M.P. 2015. Bench marking Entrepreneurship Education in U.S., Australian, and New Zealand University Agriculture Programs. Journal of Developmental Entrepreneurship, 20(3): 15- 17.
Sarasvathy, S., and Venkataraman, S. 2011. Entrepreneurship as method: Open questions for an entrepreneurial future. Entrepreneurship Theory and Practice, 35(1): 113–135.
Strahan, A.N. 2008. The effectiveness of a government high-technology small business program within a small business incubator: a case study in government, university, and business collaboration. University of La Verne.
Shane, S., and Venkataraman, S. 2000. The promise of entrepreneurship as a field of research. The Academy of Management Review, 25(1): 217–226.
Vik, J., and McElwee, G. 2011. Diversification and the entrepreneurial motivations of farmers in Norway. Journal of Small Business Management, 49(3): 390–410.
Welter, CH., Mauer, R., and Wuebker, R.J. 2016. Bridging Behavioral Models And Theoretical Concepts: Effectuation And Bricolage In The Opportunity Creation Framework. Strategic Entrepreneurship J., 10(1): 5–20.
Yalcinkaya, G., Calantone, R.J., and Griffith, D.A. 2007. An examination of exploration and exploitation capabilities: Implications for product innovation and market performance. Journal of International Marketing, 15(4): 63–93.
Ahmadi, A. (2018). Factors Affecting of the Business Model Innovation in Agriculture
Knowledge-based Companies in Mazandaran Province. Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 5(1), 77-91. doi: 10.22069/jead.2018.14134.1293
MLA
Abbas Ahmadi. "Factors Affecting of the Business Model Innovation in Agriculture
Knowledge-based Companies in Mazandaran Province". Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 5, 1, 2018, 77-91. doi: 10.22069/jead.2018.14134.1293
HARVARD
Ahmadi, A. (2018). 'Factors Affecting of the Business Model Innovation in Agriculture
Knowledge-based Companies in Mazandaran Province', Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 5(1), pp. 77-91. doi: 10.22069/jead.2018.14134.1293
VANCOUVER
Ahmadi, A. Factors Affecting of the Business Model Innovation in Agriculture
Knowledge-based Companies in Mazandaran Province. Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 2018; 5(1): 77-91. doi: 10.22069/jead.2018.14134.1293