Abstract 1 It is becoming clear that entrepreneurship, or certain facets of it, can be taught. Currently, there has been a proliferation of training courses dedicated to entrepreneurship, so it is need to formulate consensus on syllabuses and content from the viewpoint of the candidate-entrepreneurs to respond to the learning needs of the Nominees. The aim of current research is to identify and assess syllabuses and contents of entrepreneurship training program based on entrepreneurship and business behavior and process. The current applied research carried out according survey method and cross sectional method, and utilized questionnaire tools in order to data gathering. Statistical population contains all candidates who participate in business and entrepreneurship skills training program that hold by Ministry of Labor and Social Affair in Kermanshah province. By using Krejcie and Morgan table, 174 sample selected and simple random sampling exploited to select respondent nominees. Needed skills are assessed in term of 8 dimensions, 31 components and 176 items, results showed that dimensions include; professional development, communications and interpersonal skills, digital skills, economics, entrepreneurship behavior/traits, financial knowledge, entrepreneurial traits/behaviors, business foundations, are prioritized. Also most components include considering ethics in communication, staff communication in term of "communications and interpersonal skills dimension and components of career planning and job-seeking skills in term of professional development dimension. Despite of this, various items contained the each of component and dimensions are ranked. These elements could consider as content standards entrepreneurship courses. Finally, some recommendations are provided to improve cycle of entrepreneurship curriculum development.
(2015). Assessing contents of entrepreneurship training courses based on entrepreneurship and business behavior and process. Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 2(3), 131-157.
MLA
. "Assessing contents of entrepreneurship training courses based on entrepreneurship and business behavior and process". Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 2, 3, 2015, 131-157.
HARVARD
(2015). 'Assessing contents of entrepreneurship training courses based on entrepreneurship and business behavior and process', Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 2(3), pp. 131-157.
VANCOUVER
Assessing contents of entrepreneurship training courses based on entrepreneurship and business behavior and process. Journal of Studies in Entrepreneurship and Sustainable Agricultural Development, 2015; 2(3): 131-157.